Fantastic Kabab with great flavour. Clean restaurant. Friendly staff. Good/fair pricing . I'll definitely be back. Thank you for tonight.

Andre Gera

All kebabs are not made equal. You may have never had a bad kebab, but have you ever had a truly god like one? Everyone thinks they know a place, but every single kebab has tasted the same to me until now. Gone are the days of loading up with sauces until you can't taste how the quality of meat or vegies are, the dry flat bread that lets liquid soak the last quarter until it's mess you can barely hold together. From frying up your meat for extra flavour, to making their own toum and seasoning their humus in house, serving actual fresh tabouli, to the soft and delightful flat bread. This place doesn't skimp on the detail to quality or service. I never feel guilty when ordering a kebab from here, because it feels like real food to me.

Michael Duong